Omiebox Lentil Soup

Lentil Soup Haneen ( @simple_trendy_mama )

Recipe from the New York Times

Contents:

• Olive oil
• Onion, chopped
• Garlic
• Tomato paste
• Cumin
• Salt and pepper
• Hot pepper powder
• Vegetable Juice
• This
• Red lentils
• Carrots, diced
• Lemon Juice
• Chopped coriander

Directions:

1. Heat olive oil in a large pot. Sauté onion and garlic until soft.
2. Add tomato paste, cumin, salt, black pepper and chili pepper and fry until fragrant.
3. Add the broth, water, red lentils and carrots. Once it starts to boil, cook on low heat, partially covered, until the lentils are tender (about 30 minutes).
4. Puree the soup using a blender or hand blender.
5. Add lemon juice and coriander and mix.