{"title":"Smith Street Books","description":null,"products":[{"product_id":"smith-street-books-penang-local-en","title":"Smith Street Books - Penang Local - EN","description":"Description: Penang is a paradise for explorers and gourmets alike. In one of the city's bustling food streets, enjoy breakfast with nasi lemak or kaya toast accompanied by a hot kopi ‘O’ (black coffee). This is followed by a revitalizing laksa after a morning stroll, then a cooling cendol in the afternoon heat. Late at night, quickly prepared char kuey teow from one of the many street vendors; best enjoyed with a local beer. With its unique character, Penang Local celebrates the traditional cuisine loved by locals and passionately appreciated by visitors, while embracing the multicultural influences that continue to shape this vibrant and historic food scene. Penang Local is filled with delicious yet accessible recipes to help you recreate the magic of Penang at home.\u003cbr\u003eDetails: Author(s): Ahmad Salim, Asma Aris Hardcover 224 pages Languages: English\u003cbr\u003e\n\n\u003cbr\u003e\n\n\u003cbr\u003eMore Information: Made in Australia\u003cbr\u003e\n\n\u003cbr\u003e\n\n\u003cbr\u003eWidth: 19.3 cm Length: 24.4 cm","brand":"Smith Street Books","offers":[{"title":"Default Title","offer_id":58174224793981,"sku":"AAA1081166","price":2940.0,"currency_code":"TRY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0663\/2692\/1368\/files\/496fa9eee71b33674354e074ee30413d.webp?v=1778887406"},{"product_id":"smith-street-books-bangkok-yerel-en","title":"Smith Street Books - Bangkok Local - EN","description":"Description: This beautiful book contains 70 recipes that define the flavors of Bangkok, allowing you to capture the city's aromatic magic in your own kitchen. Bangkok is, after all, every explorer's dream and a paradise for food lovers. In the Thai capital, most dishes are still sold along ancient canals that cut through the city like a checkerboard, on street corners, in food carts, and bustling markets. Of course, in this vibrant city, you'll find the best green curry and Pad Thai of your life. But Bangkok holds endless secrets for anyone truly passionate about food. The book is divided into three sections: Early, Middle, and Late, and combines heartfelt culinary insights with stunning gonzo photography. For example, from the Early section, you can prepare dishes like Bride's Eye Egg (Khai luk kheuy), Fried Taro Cake (Khanom peuak tod), Fried Banana (Gluay tod), or Sweet Mung Bean Balls (Khanom tua paep). And this is only the beginning of your day.\u003cbr\u003eDetails: Author(s): Jean Thamthanakorn, Sareen Rojanametin; Paperback; Number of pages: 224 pages; Language(s): English\u003cbr\u003e\n\n\u003cbr\u003e\n\n\u003cbr\u003eMore Information: Made in Australia\u003cbr\u003e\n\n\u003cbr\u003e\n\n\u003cbr\u003eWidth: 19.3 cm Length: 24.4 cm","brand":"Smith Street Books","offers":[{"title":"Default Title","offer_id":58174259102077,"sku":"AAA1081164","price":2940.0,"currency_code":"TRY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0663\/2692\/1368\/files\/e061e89260a5c19e0568dc0d0d61595d.webp?v=1778887411"}],"url":"https:\/\/www.dinossi.com\/en-no\/collections\/smith-street-books.oembed","provider":"Dinossi","version":"1.0","type":"link"}